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Smoked Cheddar Sausage
Smoked Cheddar Sausage
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This double-smoked cheddar smoked sausage is made by hand. It takes us 3 days to make. If this isn't the best you have ever had, then you need to talk to someone.
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1/4 LB
+$6.50
1/2 LB
+$13.00
FULL LB
+$26.00
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Salt City Barbecue Location and Hours
(801) 899-5541
545 West 700 South, Salt Lake City, UT 84101
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Closes at 9PM
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